*Spinach Organic Noodles from Country Farm Organics --- 10 mins boiled.
*Capsicum + Eggplant + Olive oil --- oven-grilled
*Braised garlic + shiitake mushroom in olive oil
* + a few spoons of chicken broth enriched with habbatussauda
* + 2 spoons of Apple Cider Vinegar
* + boiled noodles
* + oven-grilled veges
*Turn off heat
*Garnished with chillie flakes
mesti sedap ini...
ReplyDeleteSelalu kalau tengok rancangan masakan Inggeris kan, selalu terliur masakan depa, macam sedap......rupa2nya rahsianya kena grilled dulu capsicum tu, baru flavour dia akan keluar.......
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ReplyDeletewah menu sihat yg menggiurkan dr dini….kros suke style2 gini tapi gak dgn 3A ni payah la nak layan. itu yg jadi malas nak prepare 3,4 jenis different dish. klu diet gak ratah lauk demo jah la, skip nasi…. btw lama xdgr citer. ajwad & amzar cihat ko?
ReplyDeletesimple and nutrious… bahan2 dah ada kat dapur, boleh cuba ni..
ReplyDeleteTerliurnya lihat menu ni;)
ReplyDelete